Pete and I tried to attend Tacos + Beer every month last spring, but something always came up! I was delighted to find this post on Columbusing this morning, and to learn that this wonderful event starts this month. We will absolutely be in attendance this time!
The details…
Date: March 29th, Thursday (last one of the month)
Time: 5 - 8PM
Location: Bar41 at The Columbus Renaissance Hotel
Chef Tony Miller is breaking down the culinary poetry with these two tacos:
Taco Number One - Achiote & tequilla roasted kurobota pork (Kurobuta porks a Japanese black hog 100% pure all-natural Berkshire Pork via Tony) tacos with habanero & red onion salsa
Taco Number Two - Pulled Chicken Mole tacos with roasted tomatillo salsa and fresh guacamole
Monday, March 12, 2007
Tacos + Beer
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1 comment:
Maybe I'll see ya there! ;)
...
Walker
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